Mexican Lasagna

YUM is what I have to say! even better the next day!

1-2lbs Hamburger meat (depending on how many people you are feeding and how "dense" you want the sauce to be)

1 Lg onion

lots of garlic 4-5 tablespoons (i use jarred minced)

taco seasoning packet

1 24oz jar your favorite salsa

1 can corn

2 cans black beans drained and rinsed

1 package corn or flour tortillas cut into strips

shredded cheese

1. brown hamburger with onions and garlic

2. add taco seasoning, can of corn with liquid, jar of salsa and beans to pan

3. Simmer until most of the liquid is gone

4. Taste, think you are in heaven

5. Spray Pam in 9x13 pan

6. layer sauce, cheese, tortillas, ending with tortillas on top with cheese

7. cook in 375 oven for about 15 minutes til heated through and cheese is all melted

8. Let sit about 10 minutes after you get out of the oven

9. serve with favorite toppings, sour cream, avocado etc

ENJOY